JW Steakhouse Bucharest
Proudly presenting the uniquely flavored USDA Black Angus prime cuts, JW Steakhouse Bucharest is a contemporary styled American Steakhouse that can accommodate over 170 guests in an elegant open space and two private, more intimate dining rooms.
Our guests can choose their favorite piece of meat from the Cuts of the Day section and see it prepared to perfection in the open kitchen – where chef Sorin Barbu heats the famous broiler up to 750 degrees.
The exquisite taste of your steak is best experienced when paired with an equally exquisite glass of wine or house cocktail. Our guest can select from over 100 labels of wine, focusing on marvelous reds from Romania or European and new world wines.
Our selected range of bourbons is available for completing a refined dinner experience.
For food and drinks recommendations, our knowledgeable staff can guide you through your unique preferences.
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